“My journey to eat well began 14 years ago
while I was pregnant with my first son. Using books and info from knowledgeable health food store clerks helped, but I found that hands-on guidance from experienced people made the difference. Today, my journey has become a passion to share what I’ve learned with others who want to eat and feel better. In my practice as a certified holistic health counselor, the #1 question clients ask is how to cook healthy, easy, delicious meals. Whether you are simply curious or ready to make a major change, join me for this introductory cooking series.” ~Kathlene Mobley, CHHC